Chunky Steak Family Pies, Homemade with soft tender rump steak and home made pastry. These pies are a great quick, easy week night meal, they can be frozen.

Preparation Instructions: Preheat oven to 175°C (fan forced 165°C). If frozen, heat for approximately 40 minutes. If thawed, heat for approximately 20 minutes.

Ingredients: Water, Beef(Diced, Mince, 25%), Flour (Thiamine), Shortening (307b Soy), Margarine (322 Soy, 471, 307b Soy, 330, 500), Thickener (1414), Seasoning (Salt, Sugar, Flavour Enhancers 621, 635, dehydrated Vegetables, Chicken booster), Milk, Egg, Colour (150c, 110), Salt, Product contains: Gluten, Soy, Egg, & Dairy, may contain traces of seasame and nuts