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Hayden Quinn’s Flank Steak with Tomato & Fig Salad
Flank steak is a seriously underrated cut and one that gives so much flavour, is super versatile and…
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Hayden Quinn’s Wagyu & Prawn Bun Thit Nuong
The ultimate fresh, tasty and hands on, surf and turf. Using the best of Aussie Grass Fed Wagyu beef…
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Hayden Quinn’s Lamb Kofta w/ Cumin, Fennel & Aleppo Pepper
This is a super versatile recipe - turn these kofta into patties for a burger, meatballs for a pasta…
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Hayden Quinn’s Spicy Hot Saltbush Pork Skewers
I love skewered meats and I especially love them when they are cooked direct over charcoal and have …
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Hayden Quinn’s Butterflied Garlic Herby Chicken with Olive Sauce
Butterflied (or spatchcock) chicken is such a quick and easy way to cook a whole chook for the famil…
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