
SKU: 070009
Thai Fish Cakes
Approx. 440g•Share
$17.49
Australian Wild caught reef fish with Thai spices and rice in a light panko crumb.
Simply shallow fry on a medium heat in oil, flipping once when golden brown.
*Allergen*
Contains: Wheat, Fish, Crustacean.
Ingredients: Reef Fish, rice, garlic, ginger, fish sauce (Anchovy (fish) 77%, salt 20%, sugar 3%), red curry paste (Garlic, Dried Red Chilli, Lemongrass, Shallots, Salt, Galangal, Shrimp Paste Crustacean, Shrimp salt Crustacean, Kaffir Lime Peel) sweet chili sauce (Sugar (6%), garlic, red chili, acidity regulator (260), salt, water, thickener (1442 - derived from tapioca, 415), green and red chili, onion, lemongrass, lime leaves, coriander, panko bread crumbs, coconut
