Smoked Free-Range Christmas Leg Ham
Our Wood Smoked Free Range Christmas Half Leg Ham is made from premium Australian free range pork, traditionally wood-smoked for a rich, savoury flavour and deliciously tender texture.
Fully cooked and ready to enjoy, this Christmas favourite is perfect served cold on a festive grazing platter or glazed and baked until golden and caramelised. Pair it with a glaze for a show-stopping Christmas ham that'll have everyone coming back for seconds.
Whether it's Christmas lunch, Boxing Day leftovers or ham sandwiches for days, this will be the centrepiece of every great Aussie Christmas feast!
Limited Christmas release - available while stocks last.
Product highlights
- Made with Australian free range pork
- Traditionally wood-smoked
- Fully cooked and ready to eat
- Gluten free
- Rich, smoky flavour
- Perfect for glazing and baking
- Ideal for Christmas entertaining and family gatherings
Serving suggestions
- Glazed Christmas ham
- Served cold on festive grazing platters
- Christmas ham sandwiches
- Boxing Day ham and cheese toasties
- Ham and cheese croissants
- Christmas leftovers
Ingredients
Pork, Brine, Mineral Salts (451, 450), Salt, Sugar, Antioxidant (361), Sodium Nitrate.
Allergen information
Gluten Free.
Storage
How to Store Your Christmas Ham
Keep your ham refrigerated at 4°C or below and follow the use-by date on the packaging.
Once opened, keep your ham fresh with a clean Christmas Ham Bag.
How to Use Your Ham Bag:
- Soak your ham bag in a mixture of 2 cups of water and 1 tablespoon of white vinegar.
- Wring out excess liquid so the bag is damp, not dripping.
- Place your ham inside the bag and store it in the coldest part of your fridge.
- Re-soak your ham bag in a fresh vinegar and water solution every 2-3 days to keep it clean and damp.
Always use clean utensils when handling your ham and follow the recommended storage timeframe once opened.
Got leftovers? Slice your ham into portions, seal in airtight, freezer-safe packaging and freeze for up to 1-2 months for best quality. Thaw in the fridge before eating.
Pack Size: Approx. 4kgs
Best For: Christmas lunch, festive entertaining, grazing platters, Boxing Day leftovers and family celebrations.